product is screened from the nature of microorganisms and produced by a unique
solid fermentation process.
spore content, stable performance, strong activity and long action time.
and convenient to use, non-toxic, non corrosive, harmless to human, animal and
plant, biodegradable and ecological safety.
(1) Inhibition of pathogenic bacteria: During
the growth of Bacillus subtilis, the active substances such as subtilin,
polymyxin, nystatin and Gramicidin are produced. These active substances have
obvious inhibitory effect on pathogenic bacteria or conditioned pathogens of
(2) Promoting the growth of beneficial
anaerobes: Bacillus subtilis rapidly consumes free oxygen in the intestine, causing
intestinal hypoxia, promoting the growth of beneficial anaerobic bacteria and
indirectly inhibiting the growth of other pathogenic bacteria.
(3) Strengthen immunity: stimulate
the growth and development of animal immune organs, activate T and B
lymphocytes, improve the level of immunoglobulin and antibody, enhance the
cellular and humoral immune functions, and improve the group immunity.
(4) Improve feed utilization: Bacillus
subtilis can synthesize α - amylase, protease, lipase, cellulase and so on,
which play a role in the digestive tract together with the digestive enzymes in
(5) Improve cell activity: Synthesize
vitamin B1, B2, B6, nicotinic acid and other B vitamins, and improve the
activity of interferon and macrophages in animals.
subtilis has good stability and oxidation resistance in spore state by
sporulation promotion and microencapsulation.Extrusion
resistance and it
can endure 60 ° C for a long time and survive for 20 minutes at 120 ° C.Acid
and alkali resistant, can maintain activity in acidic stomach environment, can
resist saliva and bile influence. It is a live bacteria of microorganism which can
100% direct to the large and small intestine.